All Reviews
Yeanie G
a week agoThis is the last time that I come eat here‼️ My husband walked in to the restroom and saw one of the cooks used the bathroom and walked out without washing his hands and went back to the kitchen. Done with this place. Never coming back ❌
alexa palma
a month ago-Says online that the crawfish was priced at $6.99 a pound but it was actually $9.99 -They claim that they boil LIVE crawfish but it was 100% frozen crawfish. -We first got the 5 pounds get 1 pound free, and we recieved about 4 pounds instead. we ordered another 3 pounds and only recieved maybe 1 1/2 pounds. The flavor was incredibly fishy which tells me that they were frozen before being boiled. They didn't give us the amount that we ordered. Overall not worth ever eating there again. Especially not for the price.
Scott Lakeside
3 months agoNew to Viet-Cajun but this exceeded my expectations! So good! Had the crawfish boil with garlic butter Cajun sauce, the house fried rice and crab cakes. All three were amazing! I mean, there's only so much you can do about the messiness and meager amount of food you get from a crawfish but the sauce was fantastic! The breading on the crab cakes was so light and the filling was top-notch. The storefront is a little sketchy but get past that and you're in for a treat!
Jos
4 months agoOOOHHH MY GOD , listen yall , ….. this is THE BEST CRAWFISH PLACE NOT MY FAVORITE WHEN THEYRE FROZEN ONES, but crawfish season is here and let me telll yoouuuuuu , the fresh ones are so good , my husband and I love the spicy garlic flavor , also the snow crab Wow I fell in love . Im pregnant and yes I will be here every week . The staff is super sweet always 100089/10
Allan Hernandez
8 months agoThis is the 2nd LA Crawfish location on 249 and it's pretty good. I go here for the raw oysters. For everything else cajun and boiled crawfish, the 1st LA Crawfish down the street closer to Antoine in the plaza with Family Dollar is still better. That one is on 249 & Bammel and I've been going to that one since 2005 when the LA Crawfish chains first started. Both are good seafood restaurants. I went to this location today but it looks like they've been closed for awhile.
Low Fat
a year agoWe pass this place daily and always looked at it thinking of we should stop... well one of my wife's customers said she went and we needed to try it so we did and let's just say we will be returning... the rice wasn't what expected but it was good after I tweaked it up with garlic butter and some black pepper... now the crawfish was awesome... we got cajun spicy and the owner suggested we try what the restaurant was known for and brought us some garlic butter bugs to try and we loved both...l looks sketchy when you pull in but it's definitely a plebe to give a try if you haven't...
Silvia Cerritos
a year agoA North Houston classic that only gets better. This family-owned seafood spot has always been on point—delicious crab boils, fire fried rice, and the kind of cleanliness that stands out (even the cups shine). Over the years, they’ve upgraded their interior beautifully. Same great flavors, same warm service, just an even better atmosphere now.
Stormin Chu
2 years agoGreat food. Shady area. Upon parking a cracked out person approached our vehicle. We quickly reparked to a safer disposition. From there we scurried into the spot. Service was great, good was above par. Ordered enough to have left overs and flavors became more intense the next day. Good overall experience except for the area of town this place services.